Japanese Whalers Ram Sea Shepherd Ship Ady Gil

In an alleged unprovoked attack the Japanese security ship Shonan Maru No. 2 rammed and caused catastrophic damage to the Sea Shepherd catamaran Ady Gil.

Six crew crewmembers, five from New Zealand and one from the Netherlands were immediately rescued by the crew of the Sea Shepherd ship Bob Barker. None of the crew Ady Gil crew were injured. The Ady Gil is believed to be sinking and chances of salvage are very grim.

The damaged Ady Gil & Shonan Maru No.2

The Japanese Institute for Cetacean Research says the collision was an accident - the result of aggressive tactics on the part of protesters who'd been harassing the researchers for hours.

"It's sickening, what they did here," Captain Peter Bethune told the media via satellite phone. "If one of my crew was in the forward sleeping quarters he'd be dead, for sure" . . .

MV Bob Barker to Rescue the Whales

Japan Deploys LRAD Against Sea Shepherd Helicopter

Trouble at Sea for Anti-whaling Crew

Sea Shepherd Unveils the Ady Gil

Japan Vows to Carry on Whaling

Japanese whalers have the full backing of their government to hunt their prey. Japan's new centre-left government has vowed to continue its policy of scientific research whaling.

In an interview with the ABC, Japan's Foreign Minister Katsuya Okada has revealed that his government has no intention of reviewing the policy.

And the minister says that eating whale meat is an important element of Japanese culture that must be respected by Australians. . .

The Cove: Dolphin Slaughter in Japan

In the remote village of Taiji, Japan a team of activists and filmakers witness and document activities deliberately being hidden from the public: More than 20,000 dolphins and porpoises are being slaughtered each year and their meat, containing toxic levels of mercury, is being sold as food in Japan, often times labeled as whale meat.

There are more than 200 captive dolphin exhibits in more than 60 countries out there today. Thousands of dolphins are not only slaughtered for dolphin meat often peddled as higher-priced whale meat in Japan, but live dolphins chosen by trainers from around the world will bring in revenue upward of US$154,000 per show-quality specimen, and are a huge economic driver of the hunts. . . Secret Dolphin slaughter defies protests . . .

305 Whales Saved by Operation Musashi

Japanese Whalers "Enraged" with Sea Shepherd - The Institute for Cetacean Research has released their 2008/2009 kill figures for their whale slaughter in the Southern Ocean. They slaughtered 679 Minke whales of their targeted 935 and they only took one endangered fin whale from their targeted 50 whales.

Sea Shepherd this last season has saved 305 whales from an agonizing death from the deadly explosive harpoons of the Japanese whaling fleet. The Japanese Fisheries Agency is blaming the failure to reach their quota on disruptions by the Sea Shepherd Conservation Society.

"This season's catch was reduced as a result of the interference by protesters," said Shigeki Takaya, a Fisheries Agency spokesman. . .

Japanese Whalers hunt in Whale Sanctuary

Anti-whaling activists joined by Daryl Hannah

Sea Shepherd Heading South to Defend Whales

Activists vow to protect whales from Japanese

"The world today will either be stepping forward into an era where conservation and the environment really matter, or it will be stepping back into the Dark Ages, where the people of the world think that the slaughter of whales using grenades, electric lances and shooting them with rifles is something that we should accept."

Ian Campbell, Australian Environment Minister - 57th IWC AGM, Monday, June 20, 2005

The Australian Federal Court has ordered a Japanese whaling company to stop killing whales in Australian Antarctic waters

"If all nations in the world took 1000 whales each year, the stocks would soon be exhausted. What gives one nation the right to a larger portion of the resources of the planet that all nations hold in common?" Sir Geoffrey Palmer, NZ Commissioner to the IWC.

Many consumers simply will not want to buy fish from sources that are linked to killing whales

Iceland Minister Warns on Whaling

REYKJAVIK, 20 May, 2008 (BBC) - Iceland's whalers have embarked on this year's hunt with the country's foreign minister warning that whaling may damage Iceland's "long term interests".

Boats left to begin the hunt on Tuesday after the fisheries ministry issued a quota of 40 minke whales for 2008. Officials say the hunt is sustainable and justified by market demand. The British government and several environmental groups joined foreign minister Ingibjorg Solrun Gisladottir in criticising the decision . . .

Icelandic Humpbacks Monitored

REYKJAVIK, 1 December, 2008 - The Icelandic Marine Research Institute has been monitoring the movements of a humpback whale since early November.

It was marked along with other whales with a satellite transmitter in Eyjafjördur, north Iceland, on November 6 and has since made it to south Icelandic waters. Another humpback that was marked at the same time has remained in Eyjafjördur, in all likelihood feeding on capelin, Morgunbladid reports. The purpose with the project is to study the movements of baleen whales around Iceland and their travels out of Icelandic waters in the fall. Unlike other baleen whales in the North Atlantic, not much is known about the humpback. Its only known winter breeding location is in the Caribbean. Some of the humpbacks that reside around Icelandic in summer travel to the Caribbean in winter, but others appear to be of an unknown stock and breed elsewhere. A considerable number of humpback whales seem to remain in Icelandic waters in winter and are known to feed on capelin. The project is supervised by Gísli Víkingsson at the Icelandic Marine Research Institute.

World's Oceans once Teemed with Whales

The oceans once teemed with many more now endangered marine mammals than previously thought, new genetic studies of whales suggest.

Whalemeat samples bought from a Japanese sushi market and analysed by scientists indicate that experts have seriously underestimated the size of the populations that roamed the seas before industrial- scale hunting began more than a century ago. The numbers of some species may have been 10 times greater than previously calculated.

The findings refute suggestions by whaling nations such as Japan that a resumption of hunting is justified by the increase of many whale populations beyond their natural size, the researchers said. . .

Norway announces lower whaling quota for 2009

Norway has authorised its whalers to harpoon 885 minke whales in 2009, a quota sharply down from previous years in what animal rights activists saw as a sign of consumers' growing disinterest for whale meat.

According to Greenpeace, the whalers' difficulties in filling the quota illustrates the lack of interest for whale meat.

The Scandinavian nation is the only country in the world that allows whaling for commercial purposes. It argues the hunt is needed to stop the whale population from growing so large that it devours huge stocks of fish. They say the killing may increase three-fold, but blubber is often dumped because of limited export markets.

Whales killed annually since Norway resumed commercial whaling

Norwegians should NOT kill Minke whales Send an Instant Email Protest to Norway

Japan MUST be Expelled from the IWC When it comes down to the smooth running of the International Whaling Commission (IWC) and it's orderly administration which country is the most disruptive? Which country gives aid money for votes? Which country takes up far too much time at meetings? Which country consistantly ignores the wishes of the Commission? Which country still kills whales? Japan! When it comes down to who wants to kill whales, on a per capita basis, the details are quite astounding. It makes one wonder how a small group of people can disrupt a perfectly good international organisation and simply "buck the system". . . International Anti-whaling Campaign The Whalewatch report, Troubled Waters, was published March 9th to mark the start of the global campaign against whaling. Britain's best-known naturalist, Sir David Attenborough, stresses the point in his foreword to the report. "The following pages contain hard scientific dispassionate evidence that there is no humane way to kill a whale at sea," says the broadcaster. JOIN the 'Whalewatch' campaign and add your voice to an unprecedented coalition of over 140 conservation organisations (NGO's) from more than 55 countries lobbying the International Whaling Commission (IWC) to call a halt to all commercial and scientific whaling operations, maintain the current ban on commercial whaling and bring the issue of cruelty back to the fore . . . Read the report - Troubled Waters Whales are Not the Major Causes of Dwindling Fish Stocks N.O.A.A. US Department of Commerce Do whales and other marine mammals compete with humans for fisheries resources? Should whales be hunted to save fish stocks? Today's marine science community has enough expertise and experience with the complex ocean ecosystem to recognise that the "competition" claim is oversimplified and the hunting proposal is biologically unsound. As a whole, whales do not eat "large quantities of fish as food," nor do they threaten the health of the world's limited marine fish resources. Some whale species do prey on fish, but often on fish that humans do not consume. In truth, humans are primarily responsible for fisheries declines. It is humans who continue to threaten the world's stocks through overfishing and reluctance to allow stocks to naturally replenish . . . Japan Fights Whale Conservation Measure The International Whaling Commission opened its annual meeting in Berlin under the threat of a Japanese walkout if the Commission adopts a hotly contested measure designed to improve whale protection. The latest clash between pro-whaling nations and those pushing for more conservation involves a 31-page proposal to form a committee charged with "strengthening the conservation agenda" within the 50-nation whaling commission. The 19 sponsors of the "Berlin Initiative" include the United States, Britain and Australia. The measure calls for working with global wildlife groups to better protect the marine mammals. Japan says the proposal focuses too much on conservation at the expense of sustainable harvests. The meeting began with an argument between the commission's pro- and anti-whaling factions over whether it should be dropped from the agenda altogether . . . Japan should NOT kill porpoises to eat Open Letter to the Government of Japan Send an Instant Email Protest to Japan Say NO to Navy Noise Eco-activist Diana Mann Photo by Jack Gould Low frequency active sonar is based on very low frequency sound [100-1000 Hz] can travel great distances and detect quiet submarines. The system uses intense sound. The US Navy has given a figure of sounds as loud as 235 decibels generated by massive sound transmitters towed behind TAGOS-class ships. The noise level of a jet engine is about 120 decibels. A NATO LFA exercise in 1998 left numerous dead beaked whales on the coast of Greece. LFA testing off the Island of Hawaii in 1998 caused humpback whales to leave the test area, apparently resulted in separation of whale and dolphin calves from their mothers, and injured a snorkeler in the water. . . US Navy/WHOI LFAS Research Exposed - Lanny Sinkin 18 Countries Call on Japan to End Scientific Whaling Australia joined 17 other countries in making a demarche to Japan opposing its scientific whaling program. The demarche sets out our strong concerns about Japan's continuing program of lethal whaling. Australia is disappointed that Japan is now expanding its program of whaling in the North Pacific to include another species, the Sei whale. There is ample evidence that the scientific objectives of Japan's research program could be achieved using non-lethal means. . . Gray Whale Numbers Shrink by Thousands The population of Eastern North Pacific gray whales has dropped in the past four years from an estimated high of more than 26,000 to less than 18,000, alarming environmentalists but drawing no major concern from federal scientists who monitor the once-endangered whales. Environmentalists see the drop as a sign that the whale's population is still threatened by hunting, pollution, climate change and dwindling food supplies. . . CAUTION: Whale meat is hazardous to your health That message to Japan's finicky consumers could end up being more damaging to Tokyo's hopes of resuming commercial whaling than years of campaigning by environmentalists focused on endangered species. "If it became more widely known that this meat was contaminated, people who want to eat whale would probably stop," said Koichi Haraguchi, a researcher at Dai-Ichi College of Pharmaceutical Sciences in western Japan. So far, though, most Japanese consumers seem blithely unaware that the whale meat they see as a gourmet delight may be tainted with dangerous mercury and toxic chemicals. . .